Gammel Dansk Bitter Dram, 70 cl

Product Information

One that brews a beautiful drip coffee or espresso shot, perhaps its fanciest adornment a detachable milk-frother.

Gammel Dansk Bitter Dram Liqueur | Master of Malt Gammel Dansk Bitter Dram Liqueur | Master of Malt

The spirit, meaning “Old Danish” in English, first saw light of day in 1964 as Danish Distillers’ factory manager and master blender J. In Denmark the characteristic mark of a genuine Danish bitter dram is the taste of the wild rowanberry. When using a sharp knife in the kitchen, taking every precaution to keep your digits intact is crucial.And even if you are someone who likes to wake up to a double shot, extra foam, triple whip, 16-ingredient coffee concoction, chances are you're driving through the closest Starbucks to get it.

Gammel Dansk – Bitter Dram 700ml - ScandiKitchen Gammel Dansk – Bitter Dram 700ml - ScandiKitchen

If that sounds good to you, keep reading for a few of our genius food hacks that have been tried and tested that will save you time and stress, and maybe earn you a few extra compliments on your cooking. You may not be able to taste the individual ingredient directly but you would certainly be aware of the difference if one of the ingredients were lacking. The palate is bitter, dry, pine, juniper with tannin and sweet fruity flavours with an aromatic liquorice finish.

Of course, we've always loved a refreshing mid-afternoon iced coffee, but cold brew is a whole different ball game. This was when the Danish- Norwegian King Frederik II was introduced to the bitter by his sister Anna, Electress of Saxony. Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox! Gammel Dansk is a bitters (herbal alcoholic preparation) produced by Arcus-Gruppen in Oslo, Norway, originally developed and produced by Danish Distillers in Denmark.

Gammel Dansk Bitter Dram | The Ministry Of Drinks Gammel Dansk Bitter Dram | The Ministry Of Drinks

The Cuisinart SmartNest Nonstick Aluminum 9 Piece Set has everything you could need when starting out or looking to refresh your kitchen for less. The bottles of Gammel Dansk also note the spirit’s suitability for other activities Danes enjoy, “Enjoyable in the morning, after a day’s work, when hunting or fishing, or as an aperitif,” the bottle reads in Danish.But it took a further three years before they were sure that the best recipe had been found, what was to result in 1964 in the Gammel Dansk Bitter Dram as we know it today.

Gammel Dansk: The Bitter Spirit the Danes Love to Knock Back Gammel Dansk: The Bitter Spirit the Danes Love to Knock Back

As long as anyone can remember we’ve had a tradition in Denmark of making life a bit more pleasant, friendlier, hyggeligere, with a bitter dram. Although the complete recipe is a secret, it’s known that there are 29 herbs, spices and flowers in the recipe, ranging from gooseberries to star anise to orange and cinnamon, which sit in a clear spirit for three months. Gammel Dansk is a bitters liquor and was originally created to become a competitor on the Danish market to other bitters such as Underberg and Fernet Branca.In fact, the tradition of drinking bitters brewed from local berries, herbs and fruits is known all over Europe. If you wait too long, you're going to miss out on a sweet discount that ensures your kitchen will be well kitted out for less. The secret behind the special bitter taste lies in the proportion between the 28 different spices and herbs from all over the world, including angelica root, nutmeg, aniseed, ginger and blackberries.