Canti Prosecco D.O.C. Rose Millesimato Sparkling Extradry Wine 1 x 750 ml

Product Information

A superb aperitivo, this eco-friendly fizz is produced on the Corvezzo family’s 150-hectare estate, where grapes are grown without pesticides or herbicides and are predominately hand-picked. What: It might be the cheapest prosecco on this list, but that’s definitely not to say it’s the least tasty. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement. What: This light and quaffable rose Prosecco is predictably excellent (La Gioiosa is one of the more reliable names in Prosecco).

Luckily, when it comes to Freixenet Prosecco, it’s a case of style and substance, as the pale golden liquid within is crisp, light and refreshing.

The dry finish brings floral notes which makes it great for pairing with desserts as well as having before a meal. The scale makes it perfect for parties while the fresh notes of apricot and citrus flavours ensures it pairs well with all kinds of nibbles before dinner – the perfect aperitif. What: Prosecco connoisseurs (including us) rave about this Tesco Prosecco, not only because it tastes incredible, but because it’s just a tenner a bottle! Canti prosecco was born in the early 2000's when Fratelli Martini, a company with a long history of producing high quality.

What: For easy drinking you can’t beat this light, crisp bottle which makes a refreshing option for pre-dinner drinks. Made with grapes sourced from the best area in Italy, Conegliano Valdobbiadene, Morrisons The Best Valdobbiadene delivers intense flavours of fresh green apple and pear and overtones of apple blossom. However, if you find yourself with a pumpkin to hand at this time of year, close to Halloween, then it will be the little ones in the family who have a few ideas as to how to put it to good use. And for those who want to “risk” the addition of a touch of sparkle, add a splash of Prosecco Doc from Canti. What: La Gioiosa’s process involves freezing the grapes to zero degrees immediately after they are squeezed.Fortunately, Aldi does a delightful organic Prosecco that not only tastes light and fresh, but comes in a gorgeous bottle too.

Here is a curious yet engaging idea, ideal for an early winter evening: it was put forward by the 1 Michelin Star chef Fabrizio Ferrari (restaurant Roof Garden in Bergamo), who, in dreaming up this recipe has tried to make everyone happy: the hosts, who can present their guests with a dish inspired by the best of Italian traditions, simple yet unusual, and the guests, who cannot but be impressed when presented with such an original recipe!However, it was the great gastronomic tradition of Naples that made pizza the “ Queen of the table”, and Naples is still today the rightful home of “real” pizza. If you don’t appreciate their sweet taste, you can always conserve them by transforming them into a rustic ornament for the house or garden. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product.

The Pinot Noir has one day of maceration and a subsequent soft pressing and the Glera has a soft pressing, both followed by fermentation in temperature controlled tanks. Made on an Italian family estate there has been particular attention paid to creating a drink with a really modern style. The vineyards are mainly on hillsides which ensure the vines get good exposure to the ripening warmth and sunlight. Vineyards generally are found on southern facing slopes with good drainage and gentle winds that dry the grapes out after their daily shower. Milk chocolate and fresh cream ganache center, blended with grappa di prosecco and encased in a milk chocolate shell.But it’s not all sipping chilled glasses offizz, you know; we’ve suffered a fair few hangovers for our craft. Delicate pink colour, floral and fruity fragrance with a fresh, savory and elegant taste that makes the product perfect for an aperitif or to accompany light dishes and shellfish. Fresh, dry and zesty with some raspberry and recurrant, this is an easy-drinking floral fizz that goes well with food but is also suitably special for a celebration. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice.