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Absolut Mango Flavoured Swedish Vodka, 70 cl (Packaging may vary)

£9.9£99Clearance
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Indulge in a taste of paradise with the Pineapple Mango Vodka Smoothies. This velvety blend of tropical pineapple, succulent mango, and smooth vodka is a true delight for the senses.Nestled in a glass kissed by icy tendrils and garnished with a pineapple wedge, these smoothies are a perfect fusion of refreshment and sophistication.Whether you’re unwinding on a sunny afternoon or hosting a tropical-themed gathering, these smoothies offer a tropical escape in every sip.Get ready to savor the harmonious dance of flavors that will transport you to a lush island getaway. I love it as it is, ice cold. It’s so subtle in its aroma and flavour that I find this the best way. So for this reason, I place mine in the freezer. So that’s why I like dropping a dried chilli or two when making it. I think the smoky heat that chipotles give are a perfect complement, as is the fruity-raisin flavour of the ancho. I have used sea salt for rimming the martini glasses as it goes well with mangoes. However, you may suit yourself and use any other salt. If you like the recipe, drop me a comment and if you’re feeling like a star, that 5-star rating! Thank you!♥

If ripe mangoes are not in season, you can use canned mango puree or mango juice to make this drink. Take some water on a shallow plate, dip the rim of the glass in it, and then invert it on a plate filled with salt. Shake the glass gently to remove any excess salt. Embrace the vibrant energy of summer with the Sunburn Spritzer. This invigorating blend of mango-infused vodka, tangy citrus juices, and a splash of soda offers a quenching respite from the heat. Delivered In a tall glass with ice, this effervescent concoction is garnished with a slice of juicy orange and a sprig of fresh mint.Its tantalizing combination of tropical fruits and zesty flavors will transport you to a sun-drenched beach, making it the ideal companion for beachside lounging or outdoor celebrations.Feel free to reach out to us if you are interested in working with us for content creation and recipes. You can definitely omit the sugar, or, as some readers have done with my other infusions, use stevia, if necessary.

Place the outer edge of the glass in the sugar and rotate.Make sure the outer edge is evenly coated. Alternatively, you could rub a lemon wedge on the rim and then invert the glass on a plate filled with salt. I like to use Indian mangoes like Alphonso mango or Kesar mangoes or others like Champagne mangoes or Florida mangoes, as they are very sweet and juicy. You can use any ripe and sweet mango that you prefer. This is especially true for our homemade mango liqueur because mango has a fairly subtle flavour. That means it won’t have the character to drown out any roughness in a cheap vodka.Sweeten to taste.All varieties of mangos have a different flavor, and the sweetness varies on ripeness of the fruit. Add a bit of sugar or syrup to taste. Remember that you’ll also be adding sweetness to the drink itself.

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