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Posted 20 hours ago

1800 Coconut Tequila, 75 cl

£9.9£99Clearance
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What you’re going to do is toss all of the ingredients except the ice into your blender, and blend until smooth. Today’s beverage is a little bit like two in one: Pina Colada meets Margarita. Both are exceptionally good, and always make me think of a tropical vacation. And what better way to do that than with the sweet, creamy flavor of coconut? But when you add tequila to the mix, you've got a whole new level of deliciousness. I couldn’t decide between them, so I combined the flavors and made a Coconut Pineapple Margarita. Some might call it a Pina Rita. 😀

VIVIR is a British brand doing things properly. It uses traditional production methods, 100% blue weber agave (no nasty additives) and natural volcanic spring water found at the distillery — and trust us, you can taste it. Blend tequila reposado, coconut rum and lime juice to make this vibrant margarita – the lime zest, sugar and salt showcase the toasty coconut flavours Throw them in a pitcher, mix, and enjoy! Let us know what you think of this tasty drink in the comments below. More unique margarita recipes Reposado (literally meaning ‘rested’) is the next level up and aged for a minimum of two months in oak, up to one year. This extra step means the liquid develops a light golden hue and generally a smoother, more mellow profile. Here you can expect sweeter notes, such as coconut and vanilla. Anejo Like champagne, tequila production is a closely guarded secret and must be made and bottled within a specific area in Mexico. It can only be made from blue agave (unlike smoky mezcal which can be created from over 30 different varieties).

A pinch of salt—just a pinch is enough to add some “mineraly” depth to an otherwise very sweet drink Feel free to reach out to us if you are interested in working with us for content creation and recipes.

I just tried this, because I had extra cream OF coconut after making a Piña Colada. I like it more than a Piña Colada!While making a second serving I ran out of white tequila so I substituted 1oz of triple distilled dark tequila. Really made it a smooth drink. The coconut flavor dominates but is balanced with pineapple and lime to keep all the taste buds happy. The beverage is light and refreshing, yet completely satisfying. Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

Pour your margarita on into the prepared glass. Garnish with a lime wedge, and enjoy! Margaritas for parties: We made it our mission to find the world’s smoothest tequila, and we found it in Clase Azul’s luxury reposado. The brand only uses the finest organic agave (naturally). And the decanter? Well, that's handmade.Rita Ora has jumped on the tequila bandwagon with her brand Propsero, whose master distiller Stella Anguiano is a big figure in Mexican distilling. Tequila spent its long, storied history developing the perfect recipe. The spirit takes its name from its birth year. 1800 still uses the recipe that put the distillers on the map. The time-tested formula and distilling method made 1800 the most awarded tequila company in the world. 1800 infuses blanco tequila with sweet, refreshing, and natural coconut flavors to create the perfect tropical sip. Misteriosa tequila creates flavored spirits sure to delight every preference. Each spirit comes in beautifully shaped hand-blown bottles. Misterioso prominently features tamarind in their tequila. Each bottle of Misteriosa coconut tequila costs a pretty penny, but it's worth it for the sweet, smooth flavor. Enjoy the drink over ice or mixed into a high-quality pina colada. Tequila blanco (or silver as it’s sometimes called) is clear in colour and unaged. As such you can expect a fresh, agave, citrus-spiked flavour. Reposado The lime juice calculates to 4.5 ounces. 4 ounces is 1/2 a cup. So I would try adding that amount and then adjusting with another squeeze of lime juice as needed.

Presumably, when George Clooney isn’t drinking Nespresso, he’s pouring himself a measure of Casamigos, a brand he co-created with high profile friends Rande Gerber and Mike Meldman (and has since sold to Diageo for a reported one billion dollars). It’s a perfect drink to enjoy on a warm summer day – or any day you want to feel like you are in the tropics! Aged for at least two months, up to one year, here the colour changes to more gold and amber tones. You should find a more well-rounded flavour and smoother finish with sweeter vanilla and oak notes. Anejo Dip the rim in cream of coconut, then a plate of toasted coconut. You’ll just want the outer edge of the glass to be covered. It takes a little time, but it’s worth it for the flavor!You can also make it ahead of time and keep the drinks refrigerated without ice in mason jars . Simply make it in advance, then bring it along to a party, picnic, pool party, holiday party, etc.! Tequila is made exclusively from the blue agave plant, grown primarily in the area surrounding the city of — you guessed it — Tequila, in the western state of Jalisco, Mexico. Each was tried neat and blind, to avoid brand bias, allowing the full flavours — fresh citrus to warming oak — to shine through. They were on the lookout for smooth, easy-drinking styles, with well-balanced sweetness and added complexity.

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