Kit Kat Milk Chocolate Mini Eggs Pouch 81g, Milkybar White Chocolate Mini Eggs Pouch 80g

Product Information

I’m very specific in this post when I reference which eggs are gluten-free and safe to eat. So please don’t assume that, just because you’ve seen one egg from a particular brand in this post, that every egg by the same brand is also gluten-free.

As I mentioned, most of these are down the seasonal Easter aisle so it can be a literal Easter egg hunt to find the right ones. So make sure you allow yourself enough time to make sure you’ve got the ones pictured which are safe for us to eat. Milk Chocolate Egg Share or save your chocolate egg! Know Your Servings 1/5 Egg = 1 Serving Or KitKat® Chunky Know Your Servings 1 Bar = 1 Serving Easter Eggs and chocolates that are dairy free I have labelled DAIRY FREE at the beginning of their caption. I will also place these all into a separate post to make it more clear too. There are Aero Peppermint Eggs in this post that are gluten-free. But there are other Aero Easter egg variations which are NOT gluten-free.Let’s examine if any of these allergens are in Kit Kats. These are the allergens found in this candy: As always Asda has a good selection of Easter options this year. They have lots of variety in terms of branded Easter Eggs and equally their free from range is definitely one of the better ones.

Kit Kats are a combination of crispy wafers and smooth chocolate coating. However, does this delicious candy also have eggs in it? After much anticipation, Nestlé is finally making plant-based dreams come true with the launch of KitKat V. I was pleasantly surprised with the gluten free easter egg options in Lidl. They actually had quite a lot in comparison to Aldi.Louise Barrett, Head of the Nestlé Confectionery Product Technology Center in York, says: "Our challenge when we set out to create a vegan-friendly KitKat was to recreate this iconic product using plant-based alternatives. To achieve this, we worked very hard to get the right balance between the milk alternative and the cocoa. The result is a vegan chocolate that we're very proud of, and I hope all KitKat fans will love it as much as we do." Generally, most of these eggs are found in the seasonal aisle of supermarkets, but you will often find the gluten-free and dairy-free eggs down the free from aisle. After a thorough examination of the ingredients, it is evident that there are no direct mentions of eggs. Kit Kat candies are egg-free as is further verified by the allergen information below. Kit Kat Allergens

There’s a small Milkybar Easter egg in this post that’s gluten-free. However, many other Milkybar eggs in other sizes are often NOT gluten-free. Chocolate Egg Sugar, Cocoa Butter, Dried Whole 𝐌𝐢𝐥𝐤, Cocoa Mass, Butterfat (from 𝐌𝐢𝐥𝐤), Lactose and Proteins from Whey (𝐌𝐢𝐥𝐤), Whey Powder (from 𝐌𝐢𝐥𝐤), Vegetable Fats (Palm, Shea), Emulsifier (Lecithins), 𝐌𝐢𝐥𝐤 Chocolate Egg Shell contains Cocoa Solids 25% minimum, 𝐌𝐢𝐥𝐤 Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter KitKat® Chunky Sugar, 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Skimmed 𝐌𝐢𝐥𝐤 Powder, Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea), Butterfat (from 𝐌𝐢𝐥𝐤), Emulsifier (Sunflower Lecithin), Raising Agent (Sodium Bicarbonate) Chocolate Egg Shell Sugar, Cocoa Butter, Dried Whole 𝐌𝐢𝐥𝐤, Cocoa Mass, Whey Powder product (from 𝐌𝐢𝐥𝐤), Butterfat (from 𝐌𝐢𝐥𝐤), Vegetable Fats (Palm, Shea), Emulsifier (Lecithins), 𝐌𝐢𝐥𝐤 chocolate contains Cocoa Solids 25% minimum, 𝐌𝐢𝐥𝐤 Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter KitKat Chunky Sugar, 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (contains Calcium, Iron, Thiamin and Niacin), 𝐌𝐢𝐥𝐤 Powders (Whole and Skimmed), Cocoa Mass, Vegetable Fats (Palm, Shea, Mango Kernel, Sal), Cocoa Butter, Lactose and Proteins from Whey (from 𝐌𝐢𝐥𝐤), Whey Powder (from 𝐌𝐢𝐥𝐤), Butterfat (from 𝐌𝐢𝐥𝐤), Emulsifier (Lecithins), Yeast, Raising Agents (Sodium Bicarbonate), Natural Flavourings

Surveys across the globe have shown that people are interested in exploring more plant-based foods across different categories. Nestlé is helping them embrace a more plant-based diet, with options across its wide range of food and beverages. KitKat V was developed by chocolate experts at Nestlé's confectionery research and development center in York, UK, the original home of KitKat. Combining Nestlé's expertise in chocolate innovation and non-dairy alternatives, they managed to perfectly blend the smooth chocolate with plant-based ingredients. That has resulted in a great-tasting, no-compromise vegan version of KitKat. Beware of some of the vegan eggs that contain gluten free oat milk. Whilst you might see gluten free oat milk and think they are safe, they in fact are actually ‘may contain gluten’ so are still unsafe.